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Weber Support  >    Fequently Asked Questions

Fequently Asked Questions

My LP gas grill won't get hotter than 250 to 300 F, even with all burners on high. Why?

I see what I think is peeling paint inside the lid of my grill! What should I do?

My grill won't light. What could be the reason?

My Flavorizer Bars need a cleaning. Any tips?

Whats the difference between Direct and Indirect cooking?

There are flecks in the color finish of my grill. Why is that?

How do I care for my cast iron cooking grates/griddle? They have rust on them.

I noticed what looks like frost on my regulator. Is this normal?

A funny noise is coming from my grill. What should I do?

I think my liquid propane tank may have a leak. What should I do?

I see what I think is peeling paint inside the lid of my grill! What should I do?

Q. I lost my Weber owners manual, can you replace it for me?

Is there an easy way to get the coals started?

What is the proper setting for the air vents on my kettle?

How do I use the thermometer that came with my Performer grill? Can I leave it in the food while grilling?

Whats the difference between Direct and Indirect cooking?

How do I care for my cast iron cooking grates/griddle? They have rust on them.

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